In strong suns-yellow shining, excessive smells of ripe quinces, apricots and walnuts rise up in the nose. Later subtle-spicy aromas of some Grapefruit, forest honey and black pepper follow. In the palate as well strong imposingly, led from a delicate lemony acid and a muscular fine-balanced body, a juicy fruit sweetness entices the wine lover.

However, the full Mineralität looks dynamic and refreshes the palate. A crowning final finds this 2009th Pinot Gris reserve in an impressive fruity-spicy departure carried by dried fruit aromas. A wine like saturated from the warm rays of the autumn sun.

Temp:8-10°C | Storage:4-5 years

Food pairing: Crepes Suzette, Pancakes with maple syrup or smoked salmon, game pie, duck à la orange, walnut muffin.